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Bread pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • French bread to taste
  • Hot milk1 l
  • Sugar1 cup
  • Cloves and Cinnamon to taste
  • Eggs2 unit(s)
  1. Put half the sugar to melt... when it's golden add a little water to form a syrup
  2. Chop the bread in a bowl, pour in the hot milk and mix. Add the eggs, the rest of the sugar, the cloves and the cinnamon and mix well.
  3. Put the syrup in a hole shape in the middle. Then pour the dough. Bake in preheated oven until cooked. Do the toothpick test. It came out clean it's ready!

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