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Bombom Fit with Pará Chestnut 🎄🎅
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- Jumbo dates1 unit(s)
- 70% cocoa chocolate square3 unit(s)
- Brazil Nut1 unit(s)
- Start by melting the chocolate in the microwave every 15 seconds
- Cut the Tamara in half and remove the core
- Put the Brazil nut inside the Tamara
- Dip Tamara in melted chocolate until covered in chocolate.
- Place cling film on a plate and place Tamara on this plate lined with cling film
- Place in the fridge for about 30 minutes or until the chocolate is set.
- Remove from the fridge and Cut in half if you prefer 😉
- Serve cold 😋🤤🎄
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