BLENDER COCONUT MOUSSE

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BLENDER COCONUT MOUSSE

Name: BLENDER COCONUT MOUSSE
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 395 g Condensed milk; 200 ml Coconut Milk; 100 g grated coconut; 400 g Sour cream; 12 g Colorless gelatin powder; 4 unit(s) Clara in Snow

🇧🇷Brazil

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(Português)

1 hour(s)

8 servings

Raquel Novais

@chefraquelnovais

Ingredients
Recipe

Condensed milk395 g
Coconut Milk200 ml
grated coconut100 g
Sour cream400 g
Colorless gelatin powder12 g
Clara in Snow4 unit(s)

Dissolve the colorless gelatin. Look at the packaging, but generally for a 12g sachet, we put it in a bowl with 5 tablespoons of water, mix, and leave it in the microwave for 10-15 seconds.
Combine all the ingredients, except the snow whites, in a blender and blend for five minutes.
put the mixture in a large bowl, and on top put the snow whites. Slowly incorporate the snow whites, from the outside to the inside trying to preserve the air of the snowy Clara.
Place small molds for individual portions, or in the large refractory to share with everyone with a spoon! Place in the fridge for at least 1 hour before serving.

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BLENDER COCONUT MOUSSE

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