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Biscuit de Nata with Guava

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Biscuit de Nata with Guava

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

60 servings

Mere Brum

@merebrum
  • Ingredients
  • Recipe
  • cream3 cup
  • Sugar2 cup
  • Wheat flour2 cup
  • Eggs2 unit(s)
  • Maizena3 cup
  • Guava in cubes200 mg
  • Yeast1 tablespoon
  1. Place the eggs, cream, sugar, flour and yeast in a bowl. Mix everything very well.
  2. Add the cornstarch until it starts to roll. You may spend more than 3 cups.
  3. Shape the cookies into a ball and place on the baking sheet, sink the guava cubes in the middle of the dough. Bake in the preheated oven for about 15 minutes or until golden around the edges.

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