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Bis Cold Cup

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Tempo de preparo

10 min(s)


5 servings

  • Ingredients
  • Recipe
  • Chocolate Bis40 unit(s)
  • whipped cream200 ml
  • Dulce de leche400 ml
  1. Bis chocolate equals 2 boxes
  2. Pique the Bis in pieces, in the size you want and book;
  3. Beat the chilled whipped cream until it forms a soft cream and add the dulce de leche and beat again to incorporate;
  4. Assembly: in individual bowls, place a layer of chopped Bis, a layer of cream, more Bis and so on until the bowl is complete;
  5. Refrigerate and serve chilled

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