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Banoffee in the glass

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Banoffee in the glass

In a partnership with

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Maíra Covolan

Ingredients
Recipe

Crushed cornstarch biscuits4 unit(s)
Banana1 unit(s)
Dulce de leche3 tablespoon
whipped cream to taste
Dulce de leche liqueur to taste

Place the crushed biscuit as a base, then the dulce de leche, banana and whipped cream.
Finish with dulce de leche liqueur

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