banana candy

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banana candy

Name: banana candy
Prep time: 45 min
Total time: 45 min
Yield: 1 Porções
Ingredients: 12 unit(s) Ripe dwarf bananas; 720 g sugar; 1 tablespoon butter; 1 tablespoon lemon juice; 1/2 cup cocoa powder

🇧🇷Brazil

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(Português)

45 min(s)

1 servings

Alaíde

@receitinhasdalaai

Ingredients
Recipe

Ripe dwarf bananas12 unit(s)
sugar720 g
butter1 tablespoon
lemon juice1 tablespoon
cocoa powder1/2 cup

Blend the bananas in the blender until it becomes a homogeneous paste.
In a pan, mix the sugar and the other ingredients.
Take it to the fire and always stir until it gives a brigadeiro type point (until it releases from the pan).
In a greased shape with margarine, pour the candy, level and wait to cool.
After cooling, remove the contents of the mold with the help of a little sugar, in case it sticks.
Cut the candies with scissors or a knife, then pass them in the refined sugar and it's ready.

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