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Banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

Nádia Rosane

@nadiapenha
  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Sugar2 cup
  • Eggs3 unit(s)
  • Cake Yeast1 tablespoon
  • Milk1 cup
  • Bananas6 unit(s)
  • Oil1/2 cup
  1. Blend all ingredients in a blender, except the bananas.
  2. Make a thick syrup with 1 glass of sugar and half a glass of water in the form that will bake the cake
  3. Peel the bananas and cut them lengthways
  4. Arrange the bananas at the bottom so that it sticks to the syrup
  5. Pour the dough in the form, take it to bake for 40 min in an oven of 180 degrees

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