Banana and peanut cake

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Banana and peanut cake

Name: Banana and peanut cake
Prep time: 40 min
Total time: 40 min
Yield: 10 Porções
Ingredients: 2 unit(s) Eggs; 2 unit(s) Silver or dwarf bananas; 1 cup Peanut; 1 cup Oat flakes or flour; 1 coffee spoon Vanilla essence; 3 tablespoon Butter; 3 tablespoon Raisins (optional); 1 tablespoon Baking powder; 20 g 70% or 100% cocoa powder

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

10 servings

Josiane oliveira

@cozinhandoporhobby03

Ingredients
Recipe

Eggs2 unit(s)
Silver or dwarf bananas2 unit(s)
Peanut1 cup
Oat flakes or flour1 cup
Vanilla essence1 coffee spoon
Butter3 tablespoon
Raisins (optional)3 tablespoon
Baking powder1 tablespoon
70% or 100% cocoa powder20 g

Place the eggs, banana, butter in the blender and beat until all ingredients are mixed.
In a bowl, place the other ingredients except the yeast, mix well until the dough is homogeneous, and finally add the yeast.
Unite the shape with margarine and cocoa, take it to the preheated oven at 200C•, for 30 minutes
📢 Tips The dough is very consistent. Cocoa can be substituted for flour, sugar or oat flour

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Banana and peanut cake

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