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Bakery Pudding
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
10 servings
Sirlene Cunha
@chefsirlene- Ingredients
- Recipe
- milk3 cup
- Eggs4 unit(s)
- margarine2 tablespoon
- sugar2 cup
- wheat1 cup
- grated cheese50 g
- grated coconut50 g
- sugar2 cup
- Prepare the syrup by melting the sugar in the mold itself, set aside. Place the milk, eggs, margarine, sugar and wheat in a blender, blend for 4 minutes. Turn off the blender and put the grated cheese and coconut, mix with a spoon. Place the mixture in the mold with the syrup and bake in a bain-marie for 1 hour and a half. Let cool and unmold.
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