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Baked Pear with Gorgonzola and Honey

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Baked Pear with Gorgonzola and Honey

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

4 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Pears2 unit(s)
  • Diced Gorgonzola4 unit(s)
  • Olive oil to taste
  • Honey to taste
  • Flaked almonds to taste
  1. Wash and dry the pears. Cut in half and remove the seed.
  2. Place a cube of gorgonzola in the center of the pear, drizzle with olive oil and honey.
  3. Take it to the preheated oven at 200° for about 15 minutes, until the pears cook and the cheese melts!
  4. Decorate with sliced almonds.

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