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Avocado ice cream with 3 ingredients

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Avocado ice cream with 3 ingredients

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

16 servings

Doces Lopes

@docescaseiros
  • Ingredients
  • Recipe
  • Condensed milk395 g
  • Milk1 l
  • Medium Avocado1 unit(s)
  1. Remove the fruit pulp.
  2. Place in a blender along with the other Ingredients.
  3. Beat for 3 minutes.
  4. Optional: Add a tablespoon of neutral alloy. The neutral alloy helps the ice cream not create ice crystals and stay softer
  5. With a funnel fill the ice cream bags and take it to the freezer for 4 hours to freeze.

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