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artisanal milk jam

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artisanal milk jam

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Whole milk1500 l
  • Demerara sugar400 g
  • Baking soda1/2 teaspoon
  1. With the fire off, put the milk, sugar and bicarbonate of soda in a large pan and dissolve everything.
  2. After dissolving everything, light the fire and stir carefully without stopping. Always removing the foam and cream, to give a better and brighter finish.
  3. When it looks like a soft brigadeiro, just hang up and it's ready.

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