Name: APPLE CAKE WITH WALNUTS
Prep time: 50 min
Total time: 50 min
Yield: 10 Porções
Ingredients: 1 cup vegetable oil;; 1/3 cup Vegetable oil; 3 cup Wheat Flour; 1 teaspoon Cinnamon Powder; 1 teaspoon Baking soda; 1 teaspoon Salt; 2 cup Sugar; 3 unit(s) Eggs; 4 unit(s) Apples; 1 cup Nuts; 1 teaspoon Vanilla Essence; 1 unit(s) Lemon

Brazil

vegetable oil;

Vegetable oil

Wheat Flour

Cinnamon Powder

Baking soda

Salt

Sugar

Eggs

Apples

Nuts

Vanilla Essence

Lemon

APPLE CAKE WITH WALNUTS

Modo de preparo:
Corte as maçãs em cubos e deixe numa vasilha com suco de 1 limão para não escurecer .
Misture a farinha de trigo, o sal o bicarbonato e a canela. Reserve. Bata os ovos com o açúcar, acrescente a essência de baunilha, junte aos poucos o óleo e os secos e mexa bem para não empelotar. 
 Junte a preparação as maçãs  cortadinhas, as nozes. Mexa bem e coloque em uma forma untada e enfarinhada. 
Leve para assar em um forno pré aquecido a 180 graus por 50 min. Desenforme ele coloque por cima açúcar de confeiteiro  e sirva em seguida. Bom Apetite. 

Method of preparation:
Cut the apples into cubes and leave them in a bowl with the juice of 1 lemon to prevent them from getting dark.
Mix the wheat flour, salt, bicarbonate and cinnamon. Reserve. Beat the eggs with the sugar, add the vanilla essence, gradually add the oil and the dry ingredients and stir well to avoid lumps.
 Add the chopped apples and walnuts to the preparation. Stir well and place in a greased and floured form.
Take to bake in a preheated oven at 180 degrees for 50 min. Unmould it, put icing sugar on top and serve immediately. Enjoy.

APPLE CAKE WITH WALNUTS

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