Share
- Ingredients
- Recipe
- Liquid whole milk2 l
- Sugar600 g
- Clove to taste
- Vinegar or lemon juice3 tablespoon
- In a pan, put the milk to boil, when it comes to a boil, add the vinegar or lemon juice little by little until it "cuts". Once "cut" add the sugar and cloves, stir and cook over low heat until reduced, stirring occasionally.
Did you like this recipe?
You may also like
Stuffed pumpkin
By
Ambrosia
By
easy cornmeal cake
By
homemade strawberry yogurt