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amazing lemon cake

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amazing lemon cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

8 servings

Ju Favarato

@amoreceitas
  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • 1 1/2 cup sugar240 g
  • 4 tablespoons of butter or margarine100 g
  • 1 cup of water200 ml
  • 1/2 cup lemon juice100 ml
  • 3 cups of wheat flour300 g
  • 1 tablespoon of baking powder14 g
  • 1 1/2 cup hot water300 ml
  • 1 packet of lemon flavored gelatin20 g
  1. In the blender place the eggs, sugar, butter or margarine, water, lemon juice, lemon zest and beat for 1 minute.
  2. In a bowl, place the wheat flour, add the beaten liquid and stir until a homogeneous and uniform mass.
  3. Grease a hole in the middle with butter, add the dough and bake in a preheated oven at 200°C for 30 minutes.
  4. For the syrup, dissolve the gelatin in 300ml of hot water.
  5. After baking the cake, with it still hot, pierce it with a toothpick, pour the syrup, wait to cool down and take it to the fridge for 2 hours. Unmold and serve.
  6. You can also watch the video.

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