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5 cup cornmeal cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Joseane Pereira
@alodonadecasa- Ingredients
- Recipe
- 1 cup of warm milk1 unit(s)
- 1 cup of oil1 unit(s)
- 1 cup of sugar1 unit(s)
- 1 cup of flour1 unit(s)
- 1 cup cornmeal1 unit(s)
- 3 eggs3 unit(s)
- 1 teaspoon of chemical powder1 unit(s)
- Beat all the liquid ingredients in the mixer, after beaten for approximately 5 minutes add the sifted flour and cornmeal beat for another 5 minutes finally add the baking soda and beat for another 2 minutes! Preheated oven at 240 degrees, this can vary from oven, ideally high fire! The cup can be the one of your choice, what will change is just the size of the cake, small cup, small cake, Use the same cup to measure all the ingredients!
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