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white wine vinaigrette

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white wine vinaigrette

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

10 servings

Luiza Faria

@aquelavegana
  • Ingredients
  • Recipe
  • White wine vinegar1/3 cup
  • Dijon mustard1 tablespoon
  • Cane molasses1 tablespoon
  • Olive oil1 cup
  • Chopped red onion1/2 unit(s)
  1. In a bowl, add the vinegar, mustard and molasses. Mix.
  2. Add the oil in a stream, always stirring, until emulsified.
  3. Add the onion and stir.
  4. Transfer to a jar and keep in the fridge for up to 1 week. Important: always stir well before using the sauce.

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