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Sprinkle Biscuit

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Sprinkle Biscuit


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Tempo de preparo

30 min(s)


10 servings

Maria Gorete

  • Ingredients
  • Recipe
  • Oil1 cup
  • Milk1 cup
  • Salt1 coffee spoon
  • sour starch400 g
  • Egg1 unit(s)
  1. Put all the ingredients (except the egg) in a bowl, mix everything, now put the egg and mix some more
  2. Put it in the pastry bag
  3. Place in a preheated oven for 20 minutes.

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