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Microwave Bread

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Microwave Bread


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Tempo de preparo

5 min(s)


1 servings

Graziele Bessa

  • Ingredients
  • Recipe
  • Banana1 unit(s)
  • Egg1 unit(s)
  • Cinnamon1 to taste
  • Peanut Butter1 dessert spoon
  • flaked coconut1 to taste
  • Yeast1 to taste
  • Mozzarella1 to taste
  1. Knead the banana well, mix well with egg, peanut butter, cinnamon, coconut and finally the yeast. Place in a bowl and microwave for 3 minutes, no need to cover.
  2. When removing the microwave, be careful not to burn yourself, take the bread out of the bowl and with the knife cut the bread in half and place the mozzarella and close.
  3. Frying pan on low heat, Just toast the bread Microwave on one side and on the other side. It's going to be delicious 😋 besides being healthy.

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