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braised salad

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braised salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Diced Zucchini1 unit(s)
  • Salt1 to taste
  • Diced red pepper (small)1 unit(s)
  • Diced green pepper (small)1 unit(s)
  • Tomatoes, chopped, skinned and seeded1 unit(s)
  • Diced onion1 unit(s)
  • sachet of MAGGI® Seasoning and Flavor Vegetables (sachet)1 unit(s)
  • Chopped parsley3 tablespoon
  • Olive oil3 tablespoon
  1. Heat the oil and sauté the onion for about 5 minutes in a pan.
  2. Add the tomato and let it cook for a few moments.
  3. Add the peppers, sachet, salt and zucchini.
  4. Cover the pan and leave on low heat, cooking for around 15 minutes.
  5. Remove the lid and let it cook until the liquid evaporates (about 10 minutes). After that, serve while it's hot!

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