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• Plain ground beef lasagna

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• Plain ground beef lasagna

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

Myres Santos

@artins.silva
  • Ingredients
  • Recipe
  • Ground beef500 g
  • Olive oil3 tablespoon
  • Chopped Onion1 to taste
  • Garlic3 to taste
  • Oregano to taste
  • Lemon 🍋 to taste
  • Black pepper to taste
  • Salt to taste
  • Chopped tomato, bell pepper, coriander to taste
  • Can of tomato paste 🍅 elephant 🐘1 can(s)
  • Mozzarella300 g
  • Ham300 g
  • Can corn 🌽 green1 can(s)
  • Lasagna pasta500 g
  • grated cheese to taste
  • Cream cheese1 can(s)
  1. Filling Put the oil in a pan and brown the onion and garlic, tomato 🍅, cilantro, pepper, add the ground beef, oregano, lemon, black pepper, and salt to taste. Sauté for a few minutes, after that time add the extract of 🍅 elephant 🐘, corn 🌽 green and a glass of water and let it cook for a few more minutes.
  2. Mounting On a platter, place the sauce, the lasagna pasta and another layer of sauce, make a layer of ham and mozzarella, in the middle add the cream cheese, repeat the process until the end of the ingredients, finish covering with more mozzarella cheese and sprinkle oregano on top.
  3. Take it to the preheated oven for 30 to 45 minutes in an oven at 180 C° remove from the oven and serve.

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