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Loaf bread"

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

20 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Water2 tablespoon
  • Grated Parmesan100 g
  • Whey-free cream2 tablespoon
  • Cashew Nut Flour1 cup
  • Yeast1 tablespoon
  1. Blend all ingredients in a blender except for the yeast. Then mix in the yeast slowly. Bake at 200 degrees for 30 min in a tall rectangular shape.

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