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Shimeji In Butter
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
2 servings
Beatriz Cardoso
@cantinho_23a- Ingredients
- Recipe
- Butter2 tablespoon
- Clean Shimeji400 g
- Shoyo6 tablespoon
- Chives1 to taste
- In a pan add the butter and shimeji, stir for about 2 minutes until wilted then add the soy sauce and chives, stir for another 1 minute and it's ready.
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