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sautéed chickpeas
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Crislaine Freitas
@personalcris- Ingredients
- Recipe
- Chickpeas500 mg
- Tomato2 unit(s)
- Red Onion2 unit(s)
- Garlic2 unit(s)
- Chimichurri to taste
- Lemon Pepper to taste
- Parsley to taste
- Salt to taste
- Cut the onion and tomato into cubes. In a skillet, heat the oil and add the onion, garlic, parsley.
- Saute over medium heat for 1 to 2 minutes. Add the rest of the ingredients except the salt. Add the already cooked chickpeas, sauté a little more and adjust the salt...
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