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Rustic potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

5 servings

Simone Marinho

@larda_moni
  • Ingredients
  • Recipe
  • Potato4 unit(s)
  • Chimichurri0 to taste
  • Spicy paprika0 to taste
  • Mayonnaise02 tablespoon
  • Black pepper0 to taste
  • Olive oil0 to taste
  • Salt0 to taste
  1. Before starting, let the airfryer heat up to 200º for at least 5 min.
  2. First peel the potatoes, then cut into half moons.
  3. Add the mayonnaise, and then the seasonings to taste, chimichurri, black pepper, hot paprika, salt, and drizzle with the olive oil.
  4. Put in the fryer, leave for 15 min at 200 degrees, turn the potatoes, and leave for another 10 min.
  5. Note: be careful that the potatoes do not burn, the time may vary according to the brand/power of your airfryer.

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