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Ricotta and Spinach Gnocchi
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Comidinhas Da
@comidinhasdaje- Ingredients
- Recipe
- Ricotta250 g
- Boiled and chopped spinach100 g
- Egg1 unit(s)
- Wheat flour2 tablespoon
- Grated Parmesan50 g
- Salt1 coffee spoon
- Nutmeg to taste
- Mix all ingredients.
- Grease your hands and make balls
- Cook in boiling water
- Serve with your favorite sauce (I used rustic tomato sauce)
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