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heart of palm moqueca

Photo of the heart of palm moqueca – recipe of heart of palm moqueca on DeliRec
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heart of palm moqueca


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Tempo de preparo

35 min(s)


4 servings

Camila Tavaris

  • Ingredients
  • Recipe
  • Heart of palm300 g
  • Onion1 unit(s)
  • Garlic Clove4 unit(s)
  • Red Bell Pepper1 unit(s)
  • Green pepper1 unit(s)
  • Coconut milk200 ml
  • Palm oil1 tablespoon
  • Coriander1 cup
  1. In a pan add the palm oil and sauté the sliced onion and minced garlic
  2. Add the chopped peppers slices
  3. Add the heart of palm cut into slices and the coconut milk, let it cook for 10 minutes with the pan covered.
  4. Hit the salt and kingdom pepper and finish with fresh cilantro. serve with rice

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