Brazil

Jilo

Yellow Spiced Flour

Onion head

Salt and pepper

eggplant farofa

Em uma frigideira , aqueça o óleo e dourar a cebola, depois de dourar refogue com sal pimenta o jiló com pingos de água até fica cozido ,mas obs:sem q ele desmanche, feito isso adiciona farinha e misture..
E pra quem gosta adicione cebolinha verde..
E bom apetite 😋 

In a frying pan, heat the oil and brown the onion, after browning, sauté the jiló with a few drops of water with salt and pepper until it is cooked, but obs: without letting it break down, add flour and mix..
And for those who like to add green onions..
And bon appetit 😋

eggplant farofa

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