Share
creamy green beans
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Renata Santana
@rccsantana- Ingredients
- Recipe
- Green beans500 g
- Onion1/2 unit(s)
- Garlic4 unit(s)
- Vegetable or chicken broth100 ml
- Cream cheese cup1 unit(s)
- Pre-cooked curd cheese100 g
- Sour cream1 can(s)
- Olive oil2 tablespoon
- Green smell to taste
- Salt and Black Pepper to taste
- Cook the beans in the broth for 10 minutes in the pressure cooker, discard the cooking water
- Sauté the onion and garlic in olive oil and add the beans and broth.
- Put the curd cheese, the coalho cheese, the cream, the green smell and adjust salt and pepper
Did you like this recipe?
You may also like
jilo salad
Scarlet eggplant
practice esfirra
Rice with Pequi and Egg
By
