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Chickpea salad


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Tempo de preparo

15 min(s)


4 servings

Danii Alves

  • Ingredients
  • Recipe
  • Chickpeas300 g
  • cherry tomato7 unit(s)
  • Parsley to taste
  • Chives to taste
  • Lemon1/2 to taste
  • Olive oil2 tablespoon
  • Salt to taste
  • Red onion1 unit(s)
  • Pod5 unit(s)
  1. In a bowl, place chickpeas, red onion (cut into small cubes), tomatoes (cut in half), onion, parsley, and green beans. Season with salt, lemon and olive oil (to taste). Stir everything and it's ready to serve.

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