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braised lentils

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

5 servings

Camille Dutra

@nutricamilledutra
  • Ingredients
  • Recipe
  • Lentil150 g
  • Onion1/2 unit(s)
  • Garlic Clove1 unit(s)
  • Olive oil and salt to taste
  1. Chop the onion and garlic and brown in the pan with oil.
  2. Saute the lentils and adjust the salt.
  3. Cover with water, keep on low heat with the pan between open. When the water dries up, it's ready.

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