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Cook cashews for 3 minutes after boiling.mis
In another pan, cook the potato until soft.
Place the chestnuts, potatoes, turmeric, salt, nutritional yeast, hot water and olive oil in a blender.
Beat for approximately 2 minutes.
In a pan add the wine and Kirsch.
As soon as the liquids come to a boil, add the blender mixture.
Mix well and add the seasonings. Stir until desired point
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