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vegan curd
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Stephanie Mendes
@veganbysteph- Ingredients
- Recipe
- Boiled and peeled yam200 g
- Olive oil70 ml
- Salt to taste
- Nutritional yeast1 tablespoon
- Lemon juice1 unit(s)
- Peeled Garlic Clove1 unit(s)
- Place all ingredients in a blender and blend slowly. If needed, add more oil. When the mixture is homogeneous, transfer to a jar and store sealed in the fridge.
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