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vegan curd

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

1 servings

Ingredients

  • Boiled and peeled yam | 200 g
  • Olive oil | 70 ml
  • Salt |  to taste
  • Nutritional yeast | 1 tablespoon
  • Lemon juice | 1 unit(s)
  • Peeled Garlic Clove | 1 unit(s)

Recipe

  1. Place all ingredients in a blender and blend slowly. If needed, add more oil. When the mixture is homogeneous, transfer to a jar and store sealed in the fridge.

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