Name: The best roasted potatoes with rosemary
Prep time: 40 min
Total time: 40 min
Yield: 4 Porções
Ingredients: 8 unit(s) Potatoes, peeled and cut in half; to taste Fresh rosemary; to taste Salt and Black Pepper; 2 tablespoon Sunflower oil

Brazil

Potatoes, peeled and cut in half

Fresh rosemary

Salt and Black Pepper

Sunflower oil

The best roasted potatoes with rosemary

Colocar as batatas na assadeira, tempere com, sal, pimenta do reino e coloque   um ramo de alecrim de baixo de cada batata 

Place the potatoes on the baking sheet, season with salt, black pepper and place a sprig of rosemary under each potato.

Assar por 40 minutos ou até dourarem em um forno pré aquecido a 180 graus 
Virar as batatas na metade do tempo 

Bake for 40 minutes or until golden in an oven preheated to 180 degrees.
Flip the potatoes in half the time

The best roasted potatoes with rosemary

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