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Sunflower seed paste with herbs

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Sunflower seed paste with herbs

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Arícia Ridan

@aricia
  • Ingredients
  • Recipe
  • Sunflower seed400 g
  • Green smell (soak)1/2 unit(s)
  • Coriander (soak)1/2 unit(s)
  • Olive oil100 ml
  • Lime2 unit(s)
  • Black pepper1/2 teaspoon
  • Salt1 tablespoon
  • Nutmeg to taste
  • Garlic (clove without core)1 unit(s)
  1. Soak the sunflower seed overnight
  2. Drain and rinse under running water
  3. Clean the herbs and lemon
  4. Pass the seeds to the blender, squeeze the juice from the lemons, tear the herbs with your hands to make it easier when blending, add all the seeds
  5. Put garlic, olive oil, salt, nutmeg and black pepper
  6. Put 100ml of boiling water to help to beat well
  7. Beat, turn off the blender, clean the sides with a spatula, see if you need to beat more and add more water if necessary
  8. Taste the flavors and see if you have reached the desired texture.
  9. Transfer to a jar, cool and serve with snacks!

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