Scrambled Eggs with Banana and Cinnamon

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By

@luanaoliveira33

View in original language

(Português)

10 min(s)

1 servings

Ingredients

• Banana | 1 unit(s)
• Eggs | 3 unit(s)
• Wholemeal bread | 1 unit(s)
• Cinnamon | 1 to taste
• Oregano | 1 to taste
• Olive oil | 1 to taste

Recipe

1. Banana Cut the bananas into slices. In a hot skillet, leave until lightly toasted and turn them over. Then separate them in a form to serve and put cinnamon. Scrambled eggs In a frying pan, put a little oil, then the 2 eggs and stir until they are at the point you want. Fried egg With a little oil, put 1 egg and let it fry, without turning. Put some oregano and set aside. Loaf bread In a sandwich maker, toast the bread a little and set aside. On a plate put all the ingredients in the way you want.

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