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peanut cracker
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
15 servings
Débora Barbosa
@maevegetariana- Ingredients
- Recipe
- Crushed peanuts without shell250 g
- Sugar250 g
- Hydrated Line Egg3 unit(s)
- Cake Yeast1 teaspoon
- Mix all the ingredients in a bowl
- Pre heat the oven to 180°C
- Line the shape with parchment paper
- With 2 spoons, make a ball. don't leave too much together
- Bake until golden on the sides Wait for it to cool down a bit to unmold.
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