70% vegan chocolate (I used blessed cocoa from cocoa show) | 50 g
Recipe
Melt the chocolate in the microwave every 15 seconds
Cut the peach into slices
Line a plate with cling film
Wait for the peach with a toothpick and dip half in the melted chocolate, make generous layers of chocolate, make chocolate designs on the remaining half of the peach 🍑
Place the chocolate peach slices on a plate lined with cling film.
Place in the fridge for about 40 minutes until very cold.