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Guacamole
A primeira receita é o meu favorito, fácil, rápido de fazer, além de saboroso e combinando com diversos pratos, e o melhor de tudo, é saudável. Read more
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
4 servings
Eduarda Santiago
@veganismo_inclusivo- Ingredients
- Recipe
- ripe avocado1 unit(s)
- tomatoes2 unit(s)
- red onion1 unit(s)
- green scent1 unit(s)
- lemon juice5 ml
- olive oil5 tablespoon
- salt1 teaspoon
- black pepper1 coffee spoon
- oregano1 coffee spoon
- First, remove the skin and seeds from the avocado, then transfer it to a container and mash it with a fork until it forms a puree, without leaving any large pieces;
- Add finely chopped tomato and onion to the mashed avocado, mix well;
- after cutting the chives and green chives, add them to the mixture, also add the lemon juice and olive oil, stir everything again;
- Add seasonings;
- Finally, help yourself, bon appetit!
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