Grilled Tofu with Cherry Tomatoes

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Grilled Tofu with Cherry Tomatoes

Name: Grilled Tofu with Cherry Tomatoes
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 400 g Tofu; 12 unit(s) Cherry Tomatoes; 1/2 cup Parsley; to taste Salt; to taste Black pepper; to taste Olive Oil; 1 tablespoon Smoked paprika; 2 tablespoon Shoyo; 1/2 unit(s) Onion; 2 unit(s) Garlic

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

2 servings

Márcia Unfer

@marciaunfer

Ingredients
Recipe

Tofu400 g
Cherry Tomatoes12 unit(s)
Parsley1/2 cup
Salt to taste
Black pepper to taste
Olive Oil to taste
Smoked paprika1 tablespoon
Shoyo2 tablespoon
Onion1/2 unit(s)
Garlic2 unit(s)

Cut the tofu into 2cm slices.
Cut the tomatoes in half
chop the parsley
Cut the onion into petals
chop the garlic
Saute onion with oil.
Add the garlic.
Reserve.
In the same skillet where you sautéed the onion and garlic, add the tofu and a drizzle of olive oil. Heat and lightly grill the tofu on both sides.
Add the tomatoes and season with salt, pepper and smoked paprika.
Add the onion and garlic, stirring lightly so as not to break up the tofu. Finish with the parsley and serve next.

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Grilled Tofu with Cherry Tomatoes

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