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Green Banana biomass
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Matheus Leite
@matheusleitenutri- Ingredients
- Recipe
- Green banana without yellow dots8 unit(s)
- Wash the bananas with a sponge removing possible dirt
- Remove the bananas from the stalks
- Put the bananas in the pressure cooker with already hot water to generate thermal shock
- Cover the pot and wait for pressure to come.
- After getting pressure, count 8 minutes and then turn off the pan
- Let the pressure off naturally
- Remove the pulp from the banana peels and place the pulp in a blender.
- Beat the pulp in the blender until it forms a thick and smooth cream. If necessary, add a little water to beat.
- Freeze the biomass in jars or in ice cubes.
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