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granola

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

1 servings

Barbara Gonçalves

@barbaraeluana
  • Ingredients
  • Recipe
  • Chickpea flour6 tablespoon
  • Saffron to taste
  • Oregano to taste
  • Salt / Black Salt to taste
  • Basil to taste
  • Water to taste
  • Olive oil2 tablespoon
  1. ➡️Mix the chickpea flour with the ingredients ➡️Afterwards add water until you create a homogeneous dough ➡️Frite in the oil until it doesn't stick to the skillet and then turn the side doing the same thing It's ready!😉This recipe is so easy that you can adapt it by adding tomato, cheese and other things. Tip: Over time you will start doing it just with your eyes, you won't even need measurements🤩

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