Flour-free and sugar-free protein cake

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Flour-free and sugar-free protein cake

Name: Flour-free and sugar-free protein cake
Prep time: 5 min
Total time: 5 min
Yield: 1 Porções
Ingredients: 2 unit(s) Ripe dwarf banana; 2 teaspoon 100% cocoa powder; 1 teaspoon Baking powder; 1 unit(s) Dose of Vegan Whey Protein Chocolate Flavor (Muke); 2 teaspoon Filtered water

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@delirec

🇧🇷Brazil

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View in original language

(Português)

5 min(s)

1 servings

Livia Fernandes

@liviafulle

Ingredients
Recipe

Ripe dwarf banana2 unit(s)
100% cocoa powder2 teaspoon
Baking powder1 teaspoon
Dose of Vegan Whey Protein Chocolate Flavor (Muke)1 unit(s)
Filtered water2 teaspoon

Place the chopped bananas and cocoa in a food processor or blender and blend until smooth.
Add the baking powder and beat again
Line a small rectangular pan with parchment paper or a little coconut and cocoa butter.
Microwave it for 4 to 5 minutes
Wait for it to cool and unmold
Make the broth by mixing the whey protein with a little water, add it little by little
Cover the cupcake and sprinkle cocoa on top or put chopped strawberries 😋

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Flour-free and sugar-free protein cake

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