Fit bun 3 ingredients

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By

@luizarodri

View in original language

(Português)

10 min(s)

1 servings

Ingredients

• Egg | 1 unit(s)
• Chemical Yeast | 1 coffee spoon
• Skimmed milk powder (can be whole too) | 5 tablespoon

Recipe

1. In a bowl, place the egg with a fork for a minute and then put the yeast and beat for more than 2 minutes with the fork, then add the powdered milk, it will be a half-porous mass but that's how it is.
2. Mold your hands in the water and start making the balls I made a ball just because I wanted to make a hamburger bun but you can make the portion you want in the greased chuck loaf pan in a preheated oven at 180° for approximately 25 minutes.

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