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Corn cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
8 servings
Barbara Gonçalves
@barbaraeluana- Ingredients
- Recipe
- milarina2 cup
- Corn1 can(s)
- Soybean oil4 tablespoon
- Sugar1 cup
- Water200 ml
- Salt to taste
- ✨Corn cake✨ 2 cups of milarina 1 can of corn 4 tablespoons of oil 1 pinch of salt 1 cup of sugar 200ml of water 1 teaspoon of yeast 🌽 Hit the blender 🌽Put the liquids first and then the solids 🌽 Unite the shape and take it to the oven for 40 minutes at a temperature of 180°C, check it out to see if it's good 🤭😉
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