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Christmas vegan cookies
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
60 servings
Karyna Andréa
@maedetwins- Ingredients
- Recipe
- Wheat Flour3 cup
- Baking Powder3/4 teaspoon
- Salt1/4 teaspoon
- Sunflower oil or vegan butter2/3 cup
- refined sugar1 cup
- Vegetable milk1 tablespoon
- Pass the flour, yeast and salt through a sieve. In a mixer, beat butter, sugar, egg and milk. Then gradually add the flour mixture. Beat until the dough comes apart. Open the dough, leaving a height finger. Bake 8min, use the molds to model.
- Frosting with Icing (I replaced the white with aquafaba) and dye 😋 They look beautiful and delicious!!
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