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Chickpea pate

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Chickpea pate


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Tempo de preparo

40 min(s)


8 servings

Suelen Glória

  • Ingredients
  • Recipe
  • Cooked chickpeas1 cup
  • Shoyu1 tablespoon
  • Olive oil2 tablespoon
  • Italian tomato1/2 unit(s)
  • Lemon juice1/2 unit(s)
  • Garlic Clove1 unit(s)
  • Chives and coriander1 cup
  • Oregano1 tablespoon
  1. Blend everything in a blender and serve! If you have difficulty beating the ingredients, add a little water from the chickpeas. *
  2. It can be served with toast (visconti).

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