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chestnut mayonnaise

Photo of the chestnut mayonnaise – recipe of chestnut mayonnaise on DeliRec
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chestnut mayonnaise

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Tempo de preparo

10 min(s)


3 servings


  • Raw cashews | 1 cup
  • Mustard | 1 tablespoon
  • Olive oil | 1/4 cup
  • Vinegar | 1 tablespoon
  • Salt | 1/4 teaspoon
  • Oregano |  to taste


  1. Soak the chestnuts in water for 12 hours
  2. After this time, drain the water from the sauce and wash the chestnuts under running water.
  3. Then, take the chestnuts to the blender and add the other ingredients.
  4. Beat on maximum speed until you get a smooth and homogeneous cream.
  5. Store in a covered container in the fridge and consume within 5 days.

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